BUDDHA'S GARDEN	a is for avocados which are a snack and a beauty product.	b for bananas to eat in the morning when you feel queasy.	c for carrots to put in birthday cake with creamy frosting.
d for durian; this is the home for information about the King of Stinky Fruits.	e is for eggplant which is pretty but has such a wierd texture you have to cook it in something else.	f is for feijoa, a fruit I discovered last year.	g is for green chile which makes you sexier and smarter.
h is for herbs, like thyme, basil, and dill.	i is for iceberg lettuce which is evil. You should never use it.	j is for jicama and jerusalem artichokes, neither of which I can figure out how to use. Any ideas?	k is for kale which is not yummy but is very decorative.
l is for lemons from which you can make heavenly desserts.	m is for mangos which are great in dressings, even when they're not ripe.	n is for nuts which liven up cookies.	o is for onions of course.
p is for pumpkins, which you can use in things besides pies if you feel the need.	q is for quince which can be substituted for apples and always baffle the cashier.	r is for roasted red peppers. Mmmmm.	s is for spinach in spanikopita.
t is for tomatoes which have gotten very expensive I think.	u is for unusual fruits.	v is for vinegar and the wonderful effect it has on vegetables.	w is for wasabi and picked ginger which are good for snacks, not just sushi.
x is for xtra hot chiles which will suprise people if you use them right.	y is for I yam what I yams.	z is for zucchini which is only tolerable in muffins.	of pastries and snacks